is a commercial equipment to make many different shapes and sizes egg tarts, the machine has a wide application:
The egg tart machine enjoys great popularity both at home and in public places. It is widely used in many commercial industries, such as tea restaurants, cake rooms, coffee shops, bakeries, western-style food shops, schools, kindergartens, hotels, fast food shops and leisure food production factories etc.
The
egg tart shell making machine features:
1. Small and flexible. It covers little space and is very convenient.
2. Made of high quality stainless steel, clean and healthful.
3. Adopted PLC performance control, with large capacity.
4. Easy to operate, fulfill the requirements of process safety.
5. Quick and easy replacement of the molds, suitable for various designed productions.
7. Low energy consumption and noise, saving time and energy, long service life.
