Application of Egg Tart Making Machine:
The egg tart making machine is used to process the egg tart skin with good quality and large capacity. This machine can make egg tart skins of various sizes and shapes by changing the moulds. It is widely used to make Portuguese type egg tart, Beijing type egg tart, Cantonese type egg tart and other type egg tarts. The egg tart making machine enjoys great popularity both at home and in public places. It is widely used in many commercial industries, such as tea restaurants, cake rooms, coffee shops, bakeries, western-style food shops, schools, kindergartens, hotels, fast food shops and leisure food production factories etc.
Features of Egg Tart Skin Machine:
1. Small and flexible. It covers little space and is very convenient.
2. Made of high quality stainless steel, clean and healthful.
3. Adopted PLC performance control, with large capacity, has three capacities,28 pcs/min, 36 pcs/min, 48 pcs/min.
4. Easy to operate, fulfill the requirements of process safety.
5. Quick and easy replacement of the moulds, suitable for various tart designed productions.
7. Low energy consumption and noise, long service life.
